Basic Rice Cooking and Handling
How to cook rice the Vietnamese way.
Recipes
Quick Perfumed Egg Noodles
A fast dish for bare-cupboard days.
Thit kho tau: braised caramelised pork with eggs
A hearty dish for winter
Couscous
Classic and copious Maghrebin dish.
Xa xiu: char siu, barbecued laqué pork
The classic Cantonese roast, Vietnamese-style.
Chocolate and pineapple brownies
Chocolate. Pineapples. You'd think they wouldn't go together. You'd be wrong.
Carrot Cake
A light and moist carrot cake without icing.
Banh mi chien tom: shrimp toast
The best shrimp appetiser ever.
Pad Thai
The classic Thai street food.
Rice cooker cake
A steamed cake made in a rice cooker, good for breakfast (especially with coconut flakes on top of it).
