Festival Recipes
Aubergine and mushrooms pan-fried dumplings (and the dumpling cube!)

Dumplings made easy (well, almost...)
Ga ngu vi huong, five-spice grilled chicken

Tasty and gingery.
Thit heo quay: crispy pork belly

A classic.
Thit kho tau: braised caramelised pork with eggs

A hearty dish for winter