A Taste of Salt: Cooking the Books with Ruthanna Emrys
….com Publishing, a novel about re-imagined Deep Ones. Read excerpts at tor.com| Buy at Amazon | Barnes and Noble | Indiebound We talk about how Ruthanna uses food to evoke memory in her book. What we didn’t realize is that we would also be talking about revising the Lovecraftian recipe, and exploring monster digestion. This podcast contains so much salt. Also a heads up about Ruthanna’s book party with her blog co-host Anne M. Pillsworth at Wiscon…